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Traditionally
cured in oak barrels, smoked with aromatic wood, aged
for full flavor, cooked in selected spices - these are
the hallmarks of masterfully made hams. Each and every
piece of Majestic Ham goes under these processes, making
sure that the required quality is attained. Through
more than seven decades of tradition, Majestic Ham has
carried the company to where it is now. Not just a Christmas
Treat, Majestic Ham is a favorite on the Filipino dining
table any day and anytime of the year, as snacks brought
to school or work, and picnics. A thin slice of Majestic
Ham in a hot pandesal, or Majestic Ham with garlic rice
and fried egg, are simple pleasures many Filipino families
enjoy for hearty breakfast.
Available
all year round, sliced ham for sandwiches, whole and
chunk ham for parties, ham bits as a special ingredient
for soups, pastas, as well as other dishes, and the
ham bone provides a rich and hearty stock for countless
varieties.
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Bone-In-Whole
Ham/Half-Leg Ham
Price: Php 770.00/kilo
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Ham
Chunk/Sliced Ham
Price: Php 850.00/kilo
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Now! |
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Vacuum
Sliced Ham (500 grams)
Price: Php 1,070.00/kilo
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Now! |
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Ham
Bits/Scrap Ham
Price: Php 480.00/kilo
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Now! |
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Ham
Bone
Price: Php 95.00/kilo
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Now! |
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Special
Beef Tapa
Great
combination for fried rice with egg. It can also
be mix in any vegetable dishes to add more flavor.
Price : Php 95.00/pack (250 grams)
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Now! |
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Ham
in Pandesal
A
special sandwich made from our traditional Pandesal
and slices of Majestic Ham.
Price : Php 40.00/piece
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Now! |
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